Mon, 21 May 2007
The barbecue season has now officially begun!

1 Pack of mixed BBQ meat: 5,90
1 Bottle of 2005 Montepulciano d'Abruzzo: 1,99
1 Throw away grill: 3,50
The fun that is an indoor BBQ party: Priceless!
With the weather being so great and everyone having nice barbecues, we wanted to have one too. Unfortunatelly we don't have a balcony or a (nice) garden. (We do have a grassy patch in front of our house but it's not exactly a place you want to sit at and have dinner.) Also do not have a proper barbecue to take somewhere nice and somehow when we travel to friends we always bring bad weather with us.
This weekend however, we decided to go for it. We got ourselfs one of those disposable grills, put it on the largest window sill, strategically placed a fan and a bucket of water and declared the indoor barbecue season officially opened.
Our experiences in short
Good:- Comfortable! Toilet, fridge, heating and electric light nearby
- Easy and low cost. You basically just light the only flammable bit on the whole thing, wait until the nasty accelerant is all burned up and the coals glow nicely
- No carrying around of stuff. Fridge, kitchen table etc near by
- That tiny thing really holds a long time. We both were absolutely stuffed, while the grill was still well hot
- BIG FUN!
Bad:
- SMOKE. The fan helps but doesn't solve the problem entirely
- Grill does not get very hot, large stuff takes a while. Bad when you are hungry, good towards the end though
- Throw away grill manual is only in Swedish, Finnish, Danish and Dutch. I wonder what "Grilliä saa käyttää ainoastaan ulkona!" means ...
- Worried looks from people walking by the house at the column of smoke rising from a window at the fourth floor. Help to stand in the window and smile in a relaxed way.
- Running down four floors just because your darling dropped the aluminium foil
- SMOKE! (You don't appreciate the full odeur until you come back into the kitchen the next morning.)
PS: How do you extinguish a throw away grill once you're done?
PPS: Shower!
PPPS: Kids, do not try this at home!
Posted at: 23:08 in /english/misc
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